Recipe: Appetizing Cireng (Tapioca fritter) *Vegan
Cireng (Tapioca fritter) *Vegan. These fritters are easy to make and require only a few ingredients, but there are few things to keep in mind while cooking: Vegan egg: Use flax seed to make vegan or an egg if that's what you have on hand. In a small mixing bowl, whisk the egg whites till stiff but not dry. Drop a few large teaspoons of the tapioca mixture into the hot oil.
Eggless & Vegan: This is one easy recipe and made without eggs. So yes it is an eggless and vegan recipe of zucchini fritters. Made with Whole Wheat Flour & Chickpea flour: Usually zucchini fritters are made with all-purpose flour. You can cook Cireng (Tapioca fritter) *Vegan using 17 ingredients and 4 steps. Here is how you cook it.
Ingredients of Cireng (Tapioca fritter) *Vegan
- You need 250 gr of tapioca starch.
- You need 1 tsp of salt.
- It's 2 of spring onions (chopped).
- Prepare 3 of garlic cloves (chopped).
- Prepare 1 cup of warm water.
- You need of Peanut sauce:.
- Prepare 250 gr of peanut (fried).
- It's 2 of long red chilies.
- Prepare 1 tsp of salt.
- You need 1 tbsp of palm sugar.
- You need 1 tbsp of sweet soy sauce.
- You need 1 of red onion.
- You need 3 of garlic cloves.
- It's of Chili sauce (optional):.
- You need 5 of jalapenos.
- It's 1/2 tsp of salt.
- It's 1/2 cup of water.
But this is a wholesome version made with whole wheat flour and yet the texture is light and soft from inside. Great recipe for Cireng Ayam / Fried Chicken and Tapioca Cakes. Cireng or short for 'aci digoreng' or fried tapioca, is a famous street food here. Usually sold in a cart together with other fried food.
Cireng (Tapioca fritter) *Vegan instructions
- Mix tapioca starch, chopped spring onion, salt, and garlic, pour the warm water gradually until it become a dough..
- Preheat oil to fry, cut the dough in small sizes, press it a little bit, and fry them in hot oil turn the other side when theh become crispy. Take them out from the oil, put aside..
- For the sauce, mix all the ingredients except sweet soy sauce in a blender, blend them until smooth, add sweet soy sauce..
- Enjoy cireng with peanut sauce..
Usually sold plain with only flavoured tapioca flour, but in this recipe I adfed a bit of. Repeat process for the rest of the batter. While the fritters are frying, prepare the salsa. Combine all ingredients for salsa in a bowl and mix well. Once finished, create a stack of three fritters and spoon out half the salsa on top (make sure you add some of the juice at the bottom of the salsa bowl as well).
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