Recipe: Delicious Keto peanut butter cookies

Keto peanut butter cookies. Nutrient-Dense, Whole Food Ingredients In Every Product. Kids will love these scrumptious low-carb keto cookies; all you need is peanut butter, vanilla extract, an egg, and some sugar substitute. Depending on the brand of keto peanut butter you have, you might also like to add some salt and a dash of vanilla extract.

Keto peanut butter cookies They're made with just almond flour, Swerve, and eggs, and are incredibly soft + chewy. Plus, these keto peanut butter cookies are so easy to make. These keto and low carb peanut butter cookies are crisp and crunchy on the outside, and chewy and slightly soft within. You can cook Keto peanut butter cookies using 3 ingredients and 5 steps. Here is how you cook that.

Ingredients of Keto peanut butter cookies

  1. You need 1 cup of low carb peanut butter.
  2. You need 1/2 cup of swerve sweetener.
  3. You need 1 of egg.

These keto cookies are flourless too - so they are also gluten-free! You can even make them with different nut butters to your liking. My all-time favorite nut butter next to peanut butter is cashew butter… and trust me when I say keto cashew cookies dunked in cashew milk are highly addicting. For a bit of a different flavor, Perfect Keto has a great low carb nut butter that uses a blend.

Keto peanut butter cookies step by step

  1. Preheat oven 350.
  2. Mix all ingredients.
  3. Put small balls on greased baking sheet.
  4. Flatten with a fork.
  5. Bake 12 minutes.

Double or triple it if you'd like to make more. This is the best and my most-favorite recipe for Keto peanut butter cookies. These Keto peanut butter cookies ARE NOT CRISPY. Please note that these cookies are rather rubbery than crispy, due to the lack of flour. Peanut butter keto cookies will win you over, and satisfy your sweet tooth.

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