Recipe: Delicious Kayla's zucchini bread

Kayla's zucchini bread. Greek yogurt adds moisture and flavor without the fat. Olive oil is a heart-healthier alternative to vegetable oil. This bread uses a reduced amount of brown sugar, which adds a richness to the crumb.

Kayla's zucchini bread Fold in grated zucchini and crushed pineapple and raisins and optional nuts.to the wet mix. In separate bowl mix all dry ingredients together wisk well. It is soo important not to over mix or it will be rubbery and gross.you. You can cook Kayla's zucchini bread using 16 ingredients and 5 steps. Here is how you cook that.

Ingredients of Kayla's zucchini bread

  1. Prepare 1 3/4 cup of granulated sugar.
  2. Prepare 1 3/4 cup of vegetable oil.
  3. Prepare 3 of large eggs.
  4. It's 1 tbsp of vanilla.
  5. It's 1 tbsp of cinnamon.
  6. Prepare 1 tbsp of nutmeg.
  7. You need 2 of zucchini grated.
  8. It's 1 can of drained crushed pineapple.
  9. Prepare 1/2 cup of raisins.
  10. You need 1 of you can add nuts I dont..
  11. Prepare 3 cup of all purpose flour.
  12. Prepare 2 tsp of baking soda.
  13. You need 1 tsp of baking powder.
  14. You need 1/2 tsp of salt.
  15. It's 1/2 cup of brown sugar packed.
  16. It's 2 of zucchini.

This Chocolate Chip Zucchini Bread is a very classic recipe with a tiny bit of a healthy spin to it. It is fluffy, perfectly sweet & buttery, loaded with chocolate, and trust me you cannot taste the zucchini at all! It would be absolutely perfect with a cup of coffee for breakfast. Zucchini bread is a staple item during the months when summer squash reigns over the garden.

Kayla's zucchini bread step by step

  1. Cream together oil sugars cinnamon nutmeg vanilla and eggs until well combined.
  2. Fold in grated zucchini and crushed pineapple and raisins and optional nuts.to the wet mix.
  3. In separate bowl mix all dry ingredients together wisk well.
  4. It is soo important not to over mix or it will be rubbery and gross..you want to carefully mix in all dry ingredients I do this by hand until just combined make sure you get the flour from the sides and bottom real good and just give it a quick mix enough to where u dont have any more flour visible the dont touch it resist the urge no matter how much it calls u just say no.. not this time...
  5. Pour in a buttered and flour or no stick sprayed or parchment lined loaf pan.

A classic, this bread is both new and delicious with hints of cinnamon and nutmeg and is extremely moist compared to other breads I have tried!. Kayla Haupt is one half to the mother-daughter duo creators of Under A Tin Roof. She is a mother & wife. Zucchini & Egg Breakfast Muffins, a fitness post from the blog Kayla Itsines, written by Kayla Itsines on Bloglovin'. A wonderful light and fluffy bread with great flavors.

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