Recipe: Perfect Hot Dog & Bacon Fried Rice

Hot Dog & Bacon Fried Rice. A hot dog (also spelled hotdog) is a grilled or steamed food where the sausage is served in the slit of a partially sliced bun. It can also refer to the sausage itself. The sausage used is the wiener (Vienna sausage) or frankfurter (Frankfurter W├╝rstchen, also just called frank).

Hot Dog & Bacon Fried Rice It's best consumed in a backyard, right off the grill. Sunny says, "Some of my first memories of grilling — and hot dogs to be specific — were in Germany using bratwursts and shoving them in chewy, crusty bread called 'brotchen.' Currywurst is a. The majority of volunteers described this hot dog as very salty without much else going on in the flavor department. You can have Hot Dog & Bacon Fried Rice using 9 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Hot Dog & Bacon Fried Rice

  1. It's 6 strips of bacon, cut into 1/2-inch pieces.
  2. Prepare 1/2 of onion, minced.
  3. Prepare 4 cloves of garlic, minced.
  4. Prepare 1-2 Tablespoons of butter.
  5. Prepare 4 of hot dogs cut into 1/4-inch thick pieces.
  6. You need 6 cups of cooked rice.
  7. It's 4 of green onions, chopped (whites included).
  8. Prepare 3 Tablespoons of soy sauce to start.
  9. You need 3 Tablespoons of ketchup to start.

Our panel unanimously agreed that Nathan's Famous combined all of the best qualities into a winning hot dog. It tasted flavorful—seasoned but not salty—and had a gentle snap with every bite. Find the best Hot Dogs near you on Yelp - see all Hot Dogs open now. Here's a juicy, delicious and savory meal in a bun!

Hot Dog & Bacon Fried Rice instructions

  1. Preheat large nonstick pan or wok to medium high and render bacon until the fat becomes translucent..
  2. Add onion and garlic and saute until onions become translucent..
  3. Add butter and let it melt..
  4. Add hot dogs and saute for a minute or two to let the hot dogs warm through..
  5. Add soy sauce and ketchup and stir to incorporate..
  6. Add rice, mix in thoroughly and let it warm through for 2 to 3 minutes, folding occasionally..
  7. Add chopped green onions, fold in, and also adjust for saltiness. If you'd like to add a touch more soy sauce, you can do that, or just add some salt a little bit at a time. Continue cooking for another 3 to 4 minutes, stirring occasionally..
  8. That's it. Enjoy!.

I make these bacon-wrapped hot dogs for picnics, barbecues and tailgate parties, and they always get compliments. To transport, wrap the hot dogs in foil and then in paper. —Peter Halferty, Corpus Christi, Texas The presidency of George W. Bush has ended, but what is his next career choice? Well, for now he is going to sell hot dogs to all the hungry people in New York! See the customers' meal requests above their head, and prepare the hot dogs as requested.

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