How to Cook Tasty Spicy Sriracha Tuna Melt

Spicy Sriracha Tuna Melt. Stir together tuna, mayonnaise, and sriracha until well combined. Spread tuna salad evenly over three slices of bread, and top with pickle slices (if desired). Place a cheese slice on top of pickles, cutting cheese to fit bread without hanging over the edge.

Spicy Sriracha Tuna Melt Cheese Stuffed Peppers Tuna Melts Pepper Jack Cheese Cafe Food Salmon Burgers Food For Thought I Foods Spicy Tasty. This no-mayo Spicy Tuna Melt only requires three ingredients and is packed with protein. Use Sriracha and pepper-jack cheese to spice up this comforting classic! You can cook Spicy Sriracha Tuna Melt using 6 ingredients and 5 steps. Here is how you cook that.

Ingredients of Spicy Sriracha Tuna Melt

  1. Prepare 2 tsp of sriracha sauce (more or less depending on how spicy you like).
  2. Prepare 2 slice of Multigrain Bread.
  3. Prepare 1 can of tuna.
  4. You need 1 tsp of mayonnaise.
  5. You need 1 of butter.
  6. You need 1 of Handfull shredded cheese.

This past month I've been working with a nutrition coach to make better-for-me choices in the kitchen. You've never had a Tuna Melt this delicious! Loaded with incredible flavor, topped with a spicy Sriracha BBQ sauce, pepperjack cheese, and fresh sliced jalapenos…this is the fastest way to make your day hot, hot, hot! Delicious when served with a homemade margarita and sour cream tortilla dip.

Spicy Sriracha Tuna Melt step by step

  1. In a bowl, combine tuna, mayonnaise, shredded cheese, and sriracha. Mash together with fork.
  2. Take tuna mixture and apply to the bread making a sandwich.
  3. Spread butter on outside slices of bread.
  4. Spray a pan with cooking spray and cook sandwhich, flipping after about 1-2 minutes.
  5. .

The Best Spicy Tuna With Sriracha Recipes on Yummly Salmon And Coconut Rice Bowls With Sriracha Honey, Healthy Thai Turkey Patty Lettuce Wraps, Sweet & Spicy Maple-sriracha Baked Chicken Wings Since the #SushiBake craze has been taking over, here's a no-fail, crowd winner, pantry-ready recipe! Combine the tuna, chopped onions, hot sauce, mayo, pepper, and sesame oil in a small bowl and mix to combine. Place a medium to large skillet on low heat and add your English muffin halves all inside up onto the pan. Discover all of our tasty subs and melts, piled with all your favorite meats, cheeses, sauces, and vegetables.

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