How to Cook Tasty Upgraded Tuna Noodle Casserole

Upgraded Tuna Noodle Casserole. Now Choose From Multiple Easy & Delicious Recipes To Create That Perfect Meal. But pantry staples like KD or instant ramen don't just come together to make your mother's tuna casserole, they can make any weekday pandemic night delicious. Take the box of mac and cheese.

Upgraded Tuna Noodle Casserole Easy Tuna Casserole with Gruyere Cheese and Piquillo Peppers is an upgraded version of the classic tuna noodle casserole. Spiked with a bit of white wine and topped with buttery parmesan breadcrumbs - Yum! Most tuna-noodle casseroles suffer from overcooked noodles, rely on canned soup, and feature a soggy, bland topping. You can cook Upgraded Tuna Noodle Casserole using 12 ingredients and 4 steps. Here is how you cook it.

Ingredients of Upgraded Tuna Noodle Casserole

  1. You need of medium macaroni shells.
  2. Prepare of light chunk tuna.
  3. Prepare of white mushrooms.
  4. You need of minced fresh parsley.
  5. You need of onion, chopped.
  6. Prepare of minced fresh garlic.
  7. You need of butter.
  8. You need of condensed cream of celery soup.
  9. It's of breadcrumbs.
  10. It's of shredded Parmesan.
  11. It's of frozen peas and carrots.
  12. It's of shredded mozzarella.

We found that rinsing the egg noodles after boiling removes any residual starch that would otherwise make the casserole pas. Mix bread crumbs with butter in bowl and sprinkle over tuna mixture. This tuna noodle casserole is a nostalgic recipe that many adults remember from their childhood. It's easy to swap out ingredients to suit your tastes and what you have handy in your pantry.

Upgraded Tuna Noodle Casserole step by step

  1. Boil macaroni shells and drain. Preheat oven to 350°F..
  2. Combine all ingredients except Parmesan, mozzarella, butter, and bread crumbs in a large baking dish..
  3. Cover mixture with bread crumbs and event space thinly sliced butter. Cover with aluminum foil..
  4. Bake in preheated oven for 30 min. Uncover and add shredded Parmesan and mozzarella. Bake for an additional 15 min..

For instance, you can make egg noodles or use shells, macaroni, spaghetti, or almost any pasta instead. It works with different types of condensed cream soup or canned or frozen mixed vegetables as well. It tasted exactly like the frozen dinner Tuna Noodle Casserole that I love! I'm the only one in the house that likes tuna noodle casserole so I used Ramen Noodles & came up with a great tasting,quick dish without a big pot of leftovers. This dish is so good that even my 'food-pickiest' dachshund Hansel loves it!

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