Recipe: Appetizing Ground Meat and Daikon Radish Spicy Stir Fry

Ground Meat and Daikon Radish Spicy Stir Fry. Mix the oil, sake, water, sugar and remaining cornstarch in a saucepan. Add the sliced radishes and cook only until the radishes are heated through. serve. Great recipe for Ground Meat and Daikon Radish Spicy Stir Fry.

Ground Meat and Daikon Radish Spicy Stir Fry Beef with Daikon Radish is an easy Japanese weeknight meal. It's best if you make it ahead of time, so the daikon can soak up all the great flavors of the sauce.. Add a tablespoon of neutral oil to a large frying pan and cook the beef. You can have Ground Meat and Daikon Radish Spicy Stir Fry using 9 ingredients and 4 steps. Here is how you cook that.

Ingredients of Ground Meat and Daikon Radish Spicy Stir Fry

  1. Prepare 200 grams of Ground beef and pork mix.
  2. It's 5 cm of Daikon radish.
  3. It's 1/2 clove of Garlic (minced).
  4. It's 1/2 tsp of Ginger (minced).
  5. It's 1 tsp of Doubanjiang.
  6. You need 2 tbsp of of each ★ Sake and Miso.
  7. You need 2 tsp of ★ Hon-mirin.
  8. It's 2 tsp of ★ Soy sauce.
  9. Prepare 1 tsp of ★ Sugar.

Stir in sugar while beef is still a little red. Stir in the soy sauce, mirin, and sake. Paleo, gluten free, grain free, dairy free, sugar free, clean eating, real food. Heat olive oil in the same skillet over medium-high heat.

Ground Meat and Daikon Radish Spicy Stir Fry instructions

  1. Mince the garlic and ginger. Cut the daikon into sticks, and then chop into 1cm cubes. Fry in a pan with a little vegetable oil..
  2. Once the daikon radish becomes transparent, add the ginger and garlic until fragrant, then add the meat. Cook while breaking apart the meat with a spatula..
  3. Add the doubanjiang spicy bean paste after the meat is broken up, add the ★ ingredients, give the pan a quick stir, and it's done..
  4. It also tastes delicious over rice..

Add red bell pepper, onion, snow peas, celery, ginger, garlic, and red pepper flakes. Return ground beef to the skillet and mix well. This ground Beef Stir Fry is an easy, comforting dinner full of healthy veggies, and the savoury all-purpose soy-garlic stir-fry sauce is a staple recipe. A super-cheap, no-frills, easy dinner of satisfying ground beef and crisp vegetables, with a rich, savoury sauce to coat it all. COOK MEAT: Heat cooking oil in a wok or heavy skillet over medium-high heat.

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