Recipe: Yummy Creamy Tuna Cassarole
Creamy Tuna Cassarole.
You can have Creamy Tuna Cassarole using 9 ingredients and 5 steps. Here is how you cook that.
Ingredients of Creamy Tuna Cassarole
- It's 8 oz of Egg Noodles.
- Prepare 1 can of Cream of Mushroom Soup.
- You need 1/4 cup of Butter.
- It's 1 1/2 tsp of Salt.
- You need 1 tbsp of Pepper.
- It's 1 can of Evaporate Milk.
- You need 2 can of Tuna 10oz.
- You need 1/2 cup of Block Mild Cheddar Cheese.
- Prepare 2 1/2 cup of Block Sharp Cheddar Cheese.
Creamy Tuna Cassarole step by step
- Boil water and add Egg Noodles..
- In sauce pan add Sharp Cheddar Cheese, Can Milk, Tuna, Butter, Cream of Mushroom Soup and Salt and Pepper. Cook on low until creamy..
- Grate a little Mild cheddar Cheese to put on top. Mix all together. Pour into a pan..
- Cook at 325-350 degrees about 25-30 mins..
- You can add Peas to your Creamy Cheese Tuna Cassarole if you choose..
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