How to Make Perfect Sausage, Chicken, and Shrimp Penne Pasta

Sausage, Chicken, and Shrimp Penne Pasta. Place the penne in the salted water and return to a boil, stirring occasionally. Full of plump, tender shrimp and zesty Italian sausage, this creamy tomato sauce is a perfect companion for your favorite noodles. Place the penne in the salted water and return to a boil, stirring occasionally.

Sausage, Chicken, and Shrimp Penne Pasta Make sure not to overcook the shrimp because it will become rubbery. Cut cooked chicken breast into bite-size pieces. I love to use my kitchen shears to cut the chicken. You can have Sausage, Chicken, and Shrimp Penne Pasta using 11 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Sausage, Chicken, and Shrimp Penne Pasta

  1. You need 1 lb of Penne noodles (I used farfalle in the picture because it was all I had at the time).
  2. It's 7 oz of Andouille sausage, 1/2 inch slices (equivalent of 1 link in a 2 link 13.5 oz package).
  3. It's 1 packages of Tyson grilled and ready fully cooked frozen grilled chicken breast strips (1.37 lb package).
  4. You need 1 lb of Frozen raw shrimp, peeled and defrosted.
  5. Prepare 1 medium of Orange bell pepper, sliced.
  6. You need 1 medium of Red bell pepper, sliced.
  7. Prepare 1 medium of Yellow onion, sliced.
  8. Prepare 3 oz of Fresh spinach.
  9. It's 3 tbsp of Olive oil.
  10. It's 1 can of Bertolli Four Cheese Rosa Sauce.
  11. Prepare 1 of Old Bay seasoning.

Flip shrimp over and cook another minute or two. Then remove to a plate and set aside. Cajun Chicken and Sausage Pasta - If you're looking for a Creamy Cajun Chicken and Sausage Pasta then you've come to the right place. Add more chicken broth or cream if it seems dry or you'd like more sauce (I added ¼ cup of each).

Sausage, Chicken, and Shrimp Penne Pasta instructions

  1. Cook noodles according to box instructions..
  2. While noodles cook, slice peppers, onions, and sausage..
  3. Heat 1 tbsp oil in skillet on medium heat. Cook sausage until it starts to brown some, stirring occasionally. Set aside in medium bowl and cover with aluminum foil..
  4. Cook chicken in same skillet until completely warmed through. Set aside with sausage..
  5. Season prepared shrimp with old bay seasoning to taste. Cook each side for 2- 2 1/2 mins in skillet. Set aside with sausage and chicken..
  6. Drain noodles and return to pot with four cheese rosa sauce and all meats. Mix together and warm mixture over low heat stirring frequently to prevent noodles from sticking to pan..
  7. Wipe skillet with towel to remove any residue. Heat 1 tbsp oil in skillet over medium-high heat and sauté peppers and onions, stirring frequently. Mix vegetables with pasta..
  8. Heat 1 tbsp oil in skillet and cook spinach until wilted. Mix with pasta..

Salt and pepper to taste and then lastly, add blackened shrimp and combine, or place shrimp on top of pasta. Creamy Cajun Chicken Pasta with Smoked Sausage is a wonderful weeknight one pot pasta dish! After I made this amazing Italian Chicken Pasta recipe , I wanted to try another simple meal packed with flavor. Penne Pasta is tossed with a white wine and Parmesan cream sauce along with chicken apple sausage and shallots for a hearty dinner bursting with rich flavors. First, boil a pound of penne pasta, or pasta of choice, according to the package directions.

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