How to Make Tasty Keto Friendly Zucchini Bread w Walnuts

Keto Friendly Zucchini Bread w Walnuts. Plus it can be made sweet or savory and I give instructions for adding blueberries, walnuts, or chocolate chips! Zucchini is a keto staple as it can be turned into all sorts of things like pasta noodles, taco shells, etc. Our almond flour zucchini bread is absolutely Keto-friendly.

Keto Friendly Zucchini Bread w Walnuts Press walnuts into the batter using a spatula. Keto Friendly Zucchini Bread w Walnuts step by step. In a large bowl, cream the butter and sweetener together until fluffy. You can have Keto Friendly Zucchini Bread w Walnuts using 11 ingredients and 6 steps. Here is how you cook that.

Ingredients of Keto Friendly Zucchini Bread w Walnuts

  1. You need 1/2 cup of butter softened.
  2. It's 3/4 cup of erythritol sweetener.
  3. Prepare 5 of large eggs.
  4. Prepare 1 tsp of vanilla extract.
  5. Prepare 1 1/2 cup of almond flour.
  6. It's 1/4 cup of coconut flour.
  7. It's 4 tsp of baking powder.
  8. It's 1/2 tsp of xanthan gum.
  9. It's 1 tsp of cinnamon.
  10. It's 1/2 cup of chopped walnuts.
  11. It's 2 cups of zucchini/ grated/ excess water removed.

Add the eggs, on at a time stir in the vanilla mix well. In separate bowl stir together almond flour, coconut flour, baking powder, cinnamon. Keto Friendly Zucchini Bread w Walnuts steps by step. In a large bowl, cream the butter and sweetener together until fluffy.

Keto Friendly Zucchini Bread w Walnuts step by step

  1. Preheat the oven 350f. Grease a 9x5 loaf pan, line with parchment paper. In a large bowl, cream the butter and sweetener together until fluffy.
  2. Add the eggs, on at a time stir in the vanilla mix well..
  3. In separate bowl stir together almond flour, coconut flour, baking powder, cinnamon, xanthan gun and salt..
  4. Add the dry ingredients to the wet ingredients, and stir to complete. Add walnuts..
  5. Add the grated zucchini, and gold gently..
  6. Pour the batter into the prepared pan. Bake for 50-55 mins. Check with toothpick if inserted and comes clean..

Add the eggs, on at a time stir in the vanilla mix well. This low carb zucchini bread recipe bakes up beautifully with a texture that is similar to regular spiced bread recipe. This easy zucchini bread recipe is a perfect addition to a keto brunch, great for an on the go breakfast, or top it with butter or cream cheese for a delicious keto snack. In a large mixing bowl, cream the butter and sweetener together until light and fluffy. Chopped walnuts; Low carb sugar substitute (or other low carb sweetener) Wet Ingredients: Eggs; Butter; Coconut oil liquified (omit for less oily bread) Vanilla extract; Grated zucchini; Coconut & Almond Flour.

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