How to Cook Perfect Yummy Tuna Noodle Casserole

Yummy Tuna Noodle Casserole.

Yummy Tuna Noodle Casserole You can have Yummy Tuna Noodle Casserole using 14 ingredients and 1 steps. Here is how you achieve that.

Ingredients of Yummy Tuna Noodle Casserole

  1. It's 2 cup of elbow or wide egg noodles.
  2. It's 2 tbsp of butter.
  3. You need 1 1/2 cups of heavy cream or whole milk.
  4. Prepare 1/2 cup of vegetable or chicken broth.
  5. It's 1/2 jar of alfredo sauce.
  6. You need 2 can of cream of celery.
  7. It's 1 tsp of ground black pepper.
  8. Prepare 1 dash of salt, garlic powder and onion powder.
  9. It's 2 can of tuna in water drained (I like to use white albacore tuna.
  10. Prepare 1/2 cup of Shredded cheddar cheese.
  11. Prepare 1/2 cup of frozen peas and carrots.
  12. Prepare 1/2 of red pepper finely chopped.
  13. Prepare 1/2 cup of crushed potato chips (I like to use kettle chips).
  14. It's 1/2 cup of crispy fried onions.

Yummy Tuna Noodle Casserole step by step

  1. Pre heat oven to 350° F Boil pasta in lightly salted water till al dente. Drain and mix in butter, heavy cream, broth, pepper, salt, onion powder and garlic powder, alfredo sauce, cream soup, tuna and peas and carrots mixing well. Place mixture into a lightly greased 8 * 8 inch baking dish and top with shredded cheese, crushed potato chips and fried onions. Bake for 20 to 25 minutes.

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