How to Prepare Tasty Grandma Anita's banana/zucchini bread High altitude in ()

Grandma Anita's banana/zucchini bread High altitude in (). Great recipe for Grandma Anita's banana/zucchini bread High altitude in (). My grandma's own recipe, handed down to me. Personally I never make the zucchini version, as my sentiments towards the squash is somewhere along the lines of it can stay in a hole far far away 😆 But the banana version is.

Grandma Anita's banana/zucchini bread High altitude in () The end of the day exhaustion often drive you over the edge and into a drive-thru window. But real, there are some really quick and easy recipes here. Grandma Anita's banana/zucchini bread High altitude in (). You can cook Grandma Anita's banana/zucchini bread High altitude in () using 10 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Grandma Anita's banana/zucchini bread High altitude in ()

  1. It's 3 of eggs.
  2. Prepare 2 cups of (-2 tbsp) sugar.
  3. Prepare 2 cups of mashed banana or grated zucchini.
  4. You need 2 tsp of vanilla extract.
  5. Prepare of (3 tbsp milk).
  6. Prepare 3 cups of AP flour, can sub in up to half whole wheat flour for a healthier loaf.
  7. Prepare 1 tsp of salt.
  8. It's 1/4 tsp of (1/8) baking powder.
  9. It's 1 tsp of (1/2) baking soda.
  10. It's 3 tsp of cinnamon.

My grandma's own recipe, handed down to me. Personally I never make the zucchini version, as my sentiments towards the squash is somewhere along the lines of it can stay in a hole far far away 😆 But the banana version is so so so good! Zucchini bread is a sweet quick bread designed to use up a bunch of fresh zucchini at once, much like banana bread. If you've never been introduced before, let me say a few words about zucchini.

Grandma Anita's banana/zucchini bread High altitude in () step by step

  1. Beat eggs until light and airy. Then add in the sugar, bananas, vanilla, and milk if HA, and blend well..
  2. Sift together the flour, salt, baking powder and soda, and cinnamon..
  3. Add to wet mixture, and mix well. You can put desired add ins at this point, some ideas would be walnuts or pecans, chocolate chips, cinnamon chips, caramel baking bits, granola, the possibilities are endless! You could even throw a streusel topping on if you want (I don't have a recipe at this time however).
  4. Divide batter between two greased standard loaf pans, or put all batter into one greased bundt pan. Bake at 325 (350) for 45 (40) minutes, until a toothpick or skewer inserted into the center comes out clean and the center of the loaf springs back when pressed on. Enjoy sliced with generous amounts of butter!.

The end of the day frazzle often boost you over the edge and into a drive-thru window. But actually, there are some really quick and easy recipes here. Personally I never make the zucchini version, as my. This Savory Zucchini Bread recipe combines zucchinis, tomatoes, and lots of delicious flavors in tasty savory bread. Savory Quick Bread recipes are easy to make and a perfect summer bread for your.

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