Recipe: Yummy Chocolate zucchini bread

Chocolate zucchini bread. In a large bowl, beat the sugar, oil, eggs and vanilla until well blended. Combine the flour, cocoa, salt, baking soda, cinnamon and baking powder; gradually beat into sugar mixture until blended. Chocolate Zucchini bread with a cinnamon twist.

Combine dry ingredients; add to zucchini mixture and mix well. That's at least a day or two of produce from our plant. Why four cups when most zucchini bead recipes call for three? You can cook Chocolate zucchini bread using 11 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Chocolate zucchini bread

1. It's 2 of 1 oz squares unsweetened baking chocolate.
2. It's 3 of eggs.
3. Prepare 2 cup of granulated sugar.
4. It's 1 cup of vegetable oil.
5. Prepare 2 cup of grated zucchini.
6. It's 1 tsp of vanilla extract.
7. It's 2 cup of all-purpose flour.
8. You need 1 tsp of baking soda.
9. Prepare 1 tsp of salt.
10. It's 1 tsp of ground cinnamon.
11. You need 3/4 cup of semi-sweet chocolate chips.

Because the result is even more moist. And if you are buried in garden zucchini, why not? A few notes about this recipe. In a microwave-safe bowl, microwave chocolate until melted.

Chocolate zucchini bread instructions

1. Preheat oven to 350. Grease 2 9x5 inch loaf pans..
2. In a microwave safe bowl, microwave chocolate until melted, stirring occasionally..
3. In large bowl, combine eggs, sugar, oil, zucchini, vanilla, and chocolate. Stir in flour, baking soda, salt and cinnamon. Fold in chocolate chips..
4. Pour batter into pans. Bake for 60-70 minutes, or until toothpick inserted into the center comes out clean..

Can't taste it, can't see it. All I see is the fudgiest, moistest, most decadent chocolate bread you will ever have. If you're new to this whole Chocolate Zucchini Bread concept, here's all you need to know: it is a "thing". Stir in the brown sugar until completely smooth. Chocolate zucchini bread is the perfect way to use up any extra zucchini bread you have laying around.

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