How to Cook Delicious Holy moly Chicken Casserole

Holy moly Chicken Casserole. Thank you so much for stopping by and leaving me a comment! So much amazing flavor in one dish! I vote we make some mole enchiladas!

Holy moly Chicken Casserole The smell of one baking in the oven always conjures up memories of weekend dinner gatherings at my grandparents house with all of my family present. Can also use leftover holiday turkey. The amazing "Holy Mole" sauce celebrates all of the delicious flavors traditional Mexican mole sauce. You can have Holy moly Chicken Casserole using 9 ingredients and 5 steps. Here is how you cook it.

Ingredients of Holy moly Chicken Casserole

  1. You need 2 1/2 cup of chicken, cooked and diced.
  2. It's 1 can of cream of chicken.
  3. It's 1 small of onion, chopped.
  4. Prepare 1 can of water chestnuts, sliced.
  5. Prepare 1 1/2 cup of chopped celery.
  6. Prepare 3/4 cup of mayo.
  7. You need 1 1/2 cup of cooked brown rice.
  8. Prepare 4 tbsp of butter, melted.
  9. You need 1 cup of potato chips, crushed.

Perfect for drizzling on tacos, enchiladas, burritos, nachos, chicken, poblanos, veggies and more. In a casserole put the onion, two of the garlic cloves (still whole) and the cloves and cinnamon. Pour over the cider and sprinkle over the chicken stock. Creamy mac 'n' cheese, taste bud explosive fried chicken and temptingly tasty ribs, enough said BOOM!

Holy moly Chicken Casserole instructions

  1. preheat oven to 350.
  2. mix all ingredients except butter and potato chips.
  3. place mixture in casserole dish.
  4. mix melted butter with crushed potato chips and spread on top of casserole mixture.
  5. bake 45 min.

FOR-EV-ER (envision the kid from Sandlot saying it) since I've had the chance to blog.. Slow-Cooker Chicken Parmesan: The sauce and cheese are irresistible! Slow-Cooker Chicken Enchilada Casserole: This one would be fantastic with ground beef or turkey too. Slow-Cooker Honey Garlic Chicken: The sauce is sweet, but also has a serious kick, and is so rich. Put chicken in oblong casserole dish.

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