Recipe: Tasty Scalloped potato casserole

Scalloped potato casserole. This scalloped potatoes recipe is creamy, cheesy, and irresistibly delicious. This casserole is definitely best fresh out of the oven, so dive in while it's nice and warm! I grew up with two basic potato casseroles.

Scalloped potato casserole Try this quick and easy version made in minutes in your Instant Pot®! The unbaked gratin can be refrigerated overnight. Scalloped Potato Recipe Make this wonderfully delicious version of a classic scalloped potato recipe. You can have Scalloped potato casserole using 12 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Scalloped potato casserole

  1. You need 2 boxes of scalloped potatoes plus ingredients to make each box 👇.
  2. Prepare of Milk, butter and boiling water follow box directions.
  3. You need 1 lb of lean ground beef.
  4. It's 1/2 cup of diced white onion.
  5. You need 1 Tablespoon of green bell pepper minced.
  6. Prepare 1 Tablespoon of red bell pepper minced.
  7. Prepare 1/2 teaspoon of Salt.
  8. Prepare 1/2 teaspoon of black Pepper.
  9. Prepare 1 teaspoon of garlic powder.
  10. You need 1 (2.8 oz) of pack bacon pieces.
  11. Prepare 1 1/2 cups of shredded chedder cheese.
  12. It's 1/2 cup of Italian or plain style panko bread crumbs.

These easy Scalloped Potatoes are a classic dish with layers of potatoes and rich creamy cheese sauce on repeat! The ingredients are simple but makes the best recipe! This casserole will be the new favorite at your next holiday gathering. Easy to put together, even more delicious to eat!

Scalloped potato casserole step by step

  1. Pre heat oven to 400 degrees.
  2. Make scalloped potatoes according to per box. Boiling water, milk and butter and set aside.
  3. Cook and crumble ground beef in a skillet and add in onion, peppers, salt, pepper and garlic powder. Cook till done then drain off grease..
  4. Add cooked ground beef to dish and mix in bacon pieces.
  5. Pour on scalloped potatoes and mix up slightly.
  6. Bake for 15 minutes.
  7. Then top with cheese and bread crumbs and bake for 30 more minutes.

Add half the potatoes to baking dish, spreading evenly. Why is this scalloped potato casserole recipe so comforting? Potato Pointers: Baby Potatoes (red or white) are smaller so they cook quickly and don't need to be peeled. Old fashioned scalloped potatoes and ham is a great casserole for an everyday meal or potluck dinner. Made from scratch, this will be one of your favorite dinners recipes.

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