Recipe: Yummy Upgraded Tuna Noodle Casserole

Upgraded Tuna Noodle Casserole. This comforting and reliable tuna noodle casserole recipe can be made entirely with a few staple ingredients from your pantry, so you don't even need to plan ahead to serve up a hot, hearty meal everyone will enjoy. Easy Tuna Casserole with Gruyere Cheese and Piquillo Peppers is an upgraded version of the classic tuna noodle casserole. Spiked with a bit of Today I'm putting a twist on the classic tuna noodle casserole - Spiking it with piquillo peppers, a splash of white wine and lots of melty gruyere cheese.

Upgraded Tuna Noodle Casserole This simple recipe is a great way to switch up your weeknight dinner routine and make good. All Reviews for Tuna Noodle Casserole from Scratch. How do you make tuna noodle casserole better? You can have Upgraded Tuna Noodle Casserole using 12 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Upgraded Tuna Noodle Casserole

  1. It's 16 oz of medium macaroni shells.
  2. It's 12 oz of light chunk tuna.
  3. You need 6 medium of white mushrooms.
  4. You need 1/4 cup of minced fresh parsley.
  5. It's 1 small of onion, chopped.
  6. You need 4 clove of minced fresh garlic.
  7. You need 4 tbsp of butter.
  8. You need 1 can of condensed cream of celery soup.
  9. It's 1/2 cup of breadcrumbs.
  10. Prepare 1/4 cup of shredded Parmesan.
  11. It's 12 oz of frozen peas and carrots.
  12. It's 1/4 cup of shredded mozzarella.

How about some artichokes and capers? A few easy upgrades turn this classic into a fast and fancy When I set out to create a lighter, healthier tuna noodle casserole recipe that was still as easy as the beloved childhood classic, my thoughts turned. This tuna noodle casserole is the best… it's my mom and grandma's recipe! A creamy, cheesy sauce coats egg noodles Even now, whenever I need a quick and cheap comfort food meal from the pantry and freezer, this one comes to mind.

Upgraded Tuna Noodle Casserole instructions

  1. Boil macaroni shells and drain. Preheat oven to 350°F..
  2. Combine all ingredients except Parmesan, mozzarella, butter, and bread crumbs in a large baking dish..
  3. Cover mixture with bread crumbs and event space thinly sliced butter. Cover with aluminum foil..
  4. Bake in preheated oven for 30 min. Uncover and add shredded Parmesan and mozzarella. Bake for an additional 15 min..

I upgraded it to be super creamy and saucy with some veggies. There's no canned soup in this recipe; you make it from scratch. This tuna noodle casserole is a family favorite that is filled with thick noodles, vegetables and tender chunks of tuna fish. Tuna is a simple ingredient that can make a variety of meals like this easy tuna pasta salad, tuna avocado macaroni salad or tuna melt. This classic tuna noodle casserole recipe combines tuna, egg noodles, cream of mushroom soup, peas, and cheddar cheese to make a creamy comforting casserole with a crunchy crumb topping.

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