Recipe: Appetizing turkey breast in tomato gravy

turkey breast in tomato gravy. The little hint of tomato flavor, along with the smokey essence of the sea salt, and a kick from hot smoked paprika, really made the gravy something to experience. It was the perfect gravy to top this juicy roasted turkey breast for a traditional and unique main course. I refer to that fact after checking the date code on the entree.

turkey breast in tomato gravy Then we have garden tomatoes and turkey sandwiches for dinner or lunch! The turkey breast was flavorful and moist and the gravy was delicious. All Reviews for Slow Cooker Turkey Breast With Gravy. You can have turkey breast in tomato gravy using 10 ingredients and 6 steps. Here is how you achieve it.

Ingredients of turkey breast in tomato gravy

  1. It's 4 of turkey breast.
  2. You need 1/4 tsp of garlic powder.
  3. Prepare 3 tbsp of oil (I use olive).
  4. You need 4 tbsp of butter.
  5. It's 2 tbsp of chopped onion.
  6. Prepare 1/4 of all purpose flour.
  7. It's 1 1/2 cup of WHOLE milk.
  8. Prepare 1/2 cup of chicken broth.
  9. It's 1 can of diced tomato drain.
  10. You need 1 of salt and pepper to taste.

Super easy makes a delicious gravy with a super moist turkey breast. This Instant Pot Turkey Breast recipe is quick and easy. The results are tender, juicy, and delicious. It is easy to make gravy in the pot as well!

turkey breast in tomato gravy step by step

  1. Tenderize the turkey by beating with a heavy utensil.
  2. Sprinkle with salt pepper and garlic powder.
  3. Heat up the oil in skillet and cook the breasts. Transfer to plate lined with paper towels..
  4. Add butter to the undrained skillet and once it melts add onions and stir often. Sprinkle flour over the onion and cooolk stirring constantly for about a minute..
  5. Slowly,whisk in milk,then broth. Let it simmer to thicken (about 6 mins) and whisk in tomatoes and salt and pepper to taste..
  6. Add turkey to skillet, drowned in gravy and let simmer about a minute or two and serve..

Not only can you make a super tasty turkey breast in your Instant Pot you can also whip up gluten-free gravy in the pot while the turkey is cooling or browning. Rub the turkey all over with the butter, including the cavity of the breast. Season generously with salt and pepper. Scatter the vegetables on the bottom of a roasting pan just large enough to hold Carve the breast and serve with the gravy. Cooking a turkey breast is something anybody can do.

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