KETO Chicken Cauliflower Rice Casserole
Baked to perfection, KETO Chicken Cauliflower Rice Casserole is loaded with 2 cheeses, crispy bacon, cauliflower rice and rotisserie chicken making the healthiest and quickest low-carb cauliflower bake you’ll find. This simple keto family dinner or side dish will be on the table in under 30 minutes.
Ingredients
- 2 cups shredded rotisserie chicken
- 12 oz frozen cauliflower rice
- 4 strips bacon cooked and chopped
- 1 teaspoon herb and garlic seasoning or Italian seasoning
- 1/2 teaspoon salt
- 1/2 cup cream cheese room temperature
- 1/4 cup heavy cream
- 1 cup shredded cheese
Instructions
- Preheat oven to 350F (180c)
- Grease or spray a casserole dish with nonstick spray
- Mix together all ingredients except for 1/2 cup of the shredded cheese
- Add to casserole dish
- Top with remaining cheese
- Bake for 20 minutes until hot and bubbly
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